November Lunch Meeting entree options
$45.00
Beef: Braised short ribs in a red wine sauce
Chicken: Penne pasta with herb grilled chicken in a creamy pesto sauce with sundried tomatoes
Vegetarian: Mushroom ravioli in a truffle cream sauce with tomato ragu
Meal Options:
Quantity:
Beef: Braised short ribs in a red wine sauce
Chicken: Penne pasta with herb grilled chicken in a creamy pesto sauce with sundried tomatoes
Vegetarian: Mushroom ravioli in a truffle cream sauce with tomato ragu
Beef: Braised short ribs in a red wine sauce
Chicken: Penne pasta with herb grilled chicken in a creamy pesto sauce with sundried tomatoes
Vegetarian: Mushroom ravioli in a truffle cream sauce with tomato ragu